FreshLine Safety Tips
FreshLine Fresh Cut
Fruits and Vegetables are FRESH! It is important that you handle these products
with care. Food safety is a major concern with all processed
foods, but especially with fresh cut fruits and vegetables. It is important that
you maintain FreshLine Fresh Cuts Fruits and Vegetables under
refrigeration until it is time to eat them.
 All FreshLine products are washed and packaged in a sanitary packing facility. Each
FreshLine Fresh Cut Fruit and Vegetable package is clearly marked
with a "Best if Used By" date on the label. The "Best if Used By" date is the recommended guideline for usage of the product. The "Best if Used
By" date is not a guarantee; some products will be edible
after this date while others may not be. The quality of the
fruit is dependent on proper temperature and handling.
Do's
and Don'ts for Fresh Cut Fruits and Vegetables
|
Do's! |
|
Don'ts! |
- FreshLine products are washed
and ready to eat
- Do handle your FreshLine product
with care
- Do keep your FreshLine product
under proper refrigeration
- Do enjoy your FreshLine product
before it's labeled "Best if Used By" date
|
|
- Do not eat any fruit or vegetable
product that does not appear edible or that does not smell good
- Do not eat any fruit or vegetable
product that is molded
- Do not eat any packaged food
item that is in a damaged, incomplete, or crushed conatiner
(all FreshLine products are packaged in tamper-resistant packaging)
- Do not leave your FreshLine
product in your car for an extended period of time (this environment
is typically too hot or too cold)
- Do not leave your FreshLine
product on the kitchen counter for an extended period of time
- Do not wash your FreshLine products
(they have already been washed by us)
- Do not store FreshLine products
in other containers that have not been thoroughly cleaned
- Do not shake or bounce your FreshLine
product as it may bruise
|
|
